andy buck is abuck@symposed.com
what happens after the tiger?
in my bag today: tomatoes, shallots, tiny little hot peppers for pickling, arugula, white beets, and corn
pickled beets, goat cheese/yogurt labne, candied walnuts spiced with ras el hanout, watercress sprouts
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this is basically just making my morning
Diane Renay - Watch out, sally
